April 10, 2025|Gardening, Homesteading, Tips
Hi farm gals, it’s Kara from Lange Girl Farms! After 15 years, composting’s my secret weapon—sustainable gold from my horses, llamas, and poultry. My first pile was a sloppy mess, but now it’s a science. Here’s how I turn animal goodies and scraps into rich soil, naturally—perfect for any homestead gal starting out.
What You’ll Need
A spot or a compost tumbler (https://amzn.to/3TeyBeS)—I use a large heap now, but started on a small scale in the city with a tumbler option. Mix “greens” (manure, veggie scraps) and “browns” (straw, leaves). My llamas and horses supply plenty!
Step 1: Layer With Purpose
I pile all the farm’s manure (horses, llama, rabbit, chicken, & ducks) and kitchen scraps and any organic matter into the large heap, — be sure to keep your greens & brown at a 50/50 mix. Too much wet stuff stank ‘til I balanced it. Turn it weekly – muscle well spent.
Step 2: Keep It Balanced
Moist like a wrung sponge—my llamas’ rich stuff needs drying leaves to tame it. Water or cover as needed; a tumbler option simplifies this.
Step 3: Let Nature Work
In 2-3 months, it’s dark magic—my garden’s never been happier. Patience and animal power make it sustainable and free.
Composting is my homestead backbone—15 years of animal help proves it. Start your pile and watch it grow! Pin this to kick off composting, and let’s sustain the land at Lange Girl Farms!